Appetizer

Roasted Garlic Ftira

This recipe for Roasted Garlic Bread is sure to be a hit with garlic lovers everywhere. Start by roasting garlic bulbs in the oven until they are caramelized and golden brown. Then, mix them with butter, and chilli flakes to make a delicious spread. Slice a loaf of bread in half, spread the garlic butter mixture generously over each half, and top with a mix of cheeses. Grill until golden brown and crispy, then add some chopped parsley and a drizzle of honey for the perfect finishing touch. Serve this delicious garlic bread as a side dish for your next family dinner, or bring it along to your next potluck. With its irresistible aroma and flavours, it’s sure to be a crowd-pleaser. Try this recipe today and enjoy the deliciousness of homemade roasted garlic bread!

Roasted Garlic Ftira

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Ingredients

  • 1 Ftira
  • 2 garlic bulbs
  • 125g butter, softened
  • 1/2 tbsp chilli flakes
  • Fior di Vita Four Cheese
  • Parlsey, chopped
  • 1-2 tbsp honey

Instructions

1

Chop the tops off of the garlic bulbs and shallots. Place them on a piece of foil, drizzle generously with olive oil, and sprinkle with salt and pepper.

2

Fold up the piece of foil and bake at 180C for 1hr15min. Leave to cool.

3

In a bowl, squeeze out the garlic and shallots. Add butter, chilli flakes, salt and pepper, and mix well until combined.

4

Slice your bread in half and spread over the mixture generously (you can also make slits in your bread to let the butter seep through better). ż

5

Top with cheese and grill/broil at 180C for 15-20 mins or until golden brown

6

Once golden and crunchy, top with parsley and honey. Slice to serve.

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