Hey foodies, welcome back to our page! Today, we’re excited to share with you a delicious and unique charcuterie board recipe that features a special item – a butter candle! Yes, you heard that right – a butter candle! This is a candle made out of butter that you can light up and use to dip your bread into while it burns. It’s not only a fun way to enjoy your charcuterie board but also adds a delightful buttery flavor to your bread. To create this delicious charcuterie board, we’re using a variety of cured meats and cheeses and of course, our butter candle. Watch as the butter melts into a pool of golden liquid. Once melted, you can dip bread into the butter and enjoy! And there you have it – a delicious and unique charcuterie board recipe featuring a butter candle. It’s a fun and tasty way to elevate your next charcuterie board and impress your guests. Don’t forget to like and subscribe for more fun and tasty recipes like this one. Happy snacking!
Today, we're excited to share with you a delicious and unique charcuterie board recipe that features a special item - a butter candle!
This is a candle made out of butter that you can light up and use to dip your bread into while it burns. It's not only a fun way to enjoy your charcuterie board, but also adds a delightful buttery flavor to your bread. Melt the butter in a saucepan over medium low heat. Add rosemary, sage and black peppercorns and let them infuse for 5 mins, stirring occasionally. Filter your melted butter with a sieve and set aside. Use 2 aluminium cans, add your edible candle wick inside and pour half of the melted butter in each can. Rest your candles in the fridge for at least 30 mins or until hard. Add your butter candles at the centre of your charcuterie board and let your guests eat the melting butter with some bread!Charcuterie - Butter Candle
(No Ratings Yet)
Loading...Ingredients
Instructions
No Comments