Appetizer/ Lunch

Ftira biz-Zalzett

The beauty of a simple recipe like baked ftira is the crunchiness of the bread mixed with the unique flavour of the Maltese sausage. Can be enjoyed as a bbq appetizer or a tasty lunch by the sea.

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Ftira biz-Zalzett

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By MC – Serves: 2

The beauty of a simple recipe like baked ftira is the crunchiness of the bread mixed with the unique flavour of the Maltese sausage. Can be enjoyed as a bbq appetizer or a tasty lunch by the sea.

Ingredients

1 Maltese Ftira

3 Maltese sausages

2 tbsp Milk Cream Cheese

80g Fior di Vita Mozzarella

fresh parsley

mixed Italian Herbs

Made for Meat Aji Panca Chili

Instructions

1

Cut the ftira horizontally in half

2

Remove casing from sausages and add the meat into a bowl

3

Add the cream cheese, Made for Meat sauce, Italian herbs

4

Spread the mix on your bread slices and place them on a baking tray.

5

Bake for 10 mins at 180C

6

Add the Fior di Vita shredded mozzarella on top of your ftira and bake for another 5 mins or until the cheese has melted.

7

Serve with some chopped parsley on top.