Lunch/ Meal/ Meat

Baked Chicken Thighs in Orange

Oranges are in season right now so we decided to make a flavourful chicken dish baked in orange juice.

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Baked Chicken Thighs in Orange

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lunch, dinner

By MC – Serves: 4

Prep Time: 15 minutes – Cooking Time: 45 minutes – Total Time: 1 hour

Oranges are in season right now so we decided to make a flavourful chicken dish baked in orange juice.

Ingredients

2 chicken thighs, cut into two

2 tbsp marmalade

2 tbsp Kuhne mustard

1 clove garlic

1 tbsp honey

1 orange, juice only

1 sprig rosemary

Instructions

1

Place the marmalade, mustard, garlic, honey and orange juice into a saucepan and heat for 5 mins until the marmalade melts.

2

Place the chicken thighs in an ovenproof dish and season with salt and pepper.

3

Remove the leaves from the rosemary and add to the chicken thighs.

4

Pour the marinade over the chicken.

5

Bake for 30 to 45 mins until the chicken is done.

6

Baste the chicken in juices to form a glaze and serve with roast potatoes and vegetables.