Soup

Split Pea Soup – Soppa tal-Pizelli Maqsuma

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Split Pea Soup - Soppa ta-Piżelli Maqsuma

(1 votes, average: 5.00 out of 5)
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Soup – Maltese

Serves: 2

Prep Time: 20 – Cooking Time: 2hours – Total Time: 2 hours 20 minutes

A nutritious and delicious soup which you can do in no time. ?

Ingredients

Golden Drop Olive Oil

Onion

Cauliflower 600g

Split pea 100g

2 potatoes diced

1 tbsp tomato paste

1 veg/chicken cube

Instructions

1

Fry the onions in olive oil

2

Add split peas, cauliflower and enough water to cover ingredients

3

Add tomato paste, chicken cube, and potatoes.

4

Mix well.

5

Bring to a boil

6

Cover, set to low and allow to simmer for 2 hours